Management Trainee at Sundry Foods

Sundry Foods is a foremost food services firm established in 2003 and in service in major cities in Nigeria. They are bringing their now trademark great tasting ready-to-eat food and good services to thousands of individuals and institutions every day via its chain and network of eateries, bakeries and other catering facilities.

They are pleased to own and operate one of Africa’s finest restaurant and bakery chains and they pride themselves on their ability to regularly deliver original food and service solutions whether in offices, schools and colleges, hospitals, linking even isolated sites and different cultural environments with the use of their team of young experienced professionals and an all-inclusive workforce with a drive to offer nothing but the best to every client. They are hiring to fill the following positions described below.

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Job Title: Management Trainee

Locations: Port Harcourt- Rivers, Lagos, Abuja, Benin-Edo, (Asaba, Warri) Delta, Enugu, and Owerri-Imo

Job Description

• We are currently recruiting into our 2020 Batch of Management Trainees for our Restaurant, Bakery and Catering businesses around the country.

Requirements

Interested candidates are required to have:

• Graduate with 2nd Class upper (2.1) or Upper Credit in any Management, Food or Hospitality related studies.
• Possess good leadership skills
• Demonstrate a passion for food production and services
• Be willing to work on public holidays, weekends and shifts basis
• Entry Level role but candidates with 1-3 years of relevant experience in the food and hospitality industry will have an added advantage.

Application Closing Date
18th December 2019.

How to Apply

Interested and suitably qualified individuals should forward their CV and Cover Letter to recruitment@sundryfood.ng stating the role applied for & job location as the subject of the email.

Note: Only applicants who satisfy the requirements will be shortlisted for interviews.

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